Let’s list all the teas that I have steeped during 2009…
– Imperial Pu-erth. China.
– “Mint Splash” (berries, lemon, mint, citronella, chamomile…). Spain.
If I have to choose only one, perhaps Long Ching (strong “green” fragance) could be a good choice. It’s the best green I’ve ever tasted. But the thing is that I’m in love with oolongs, so I need some Tie Guan Jin (delicate aroma) and perhaps some Pouchong (acid fragrance) for hard days.